With sesame and so
——— VARIETY IS THE SPICE OF LIFE
Our Menu
STARTERS
Solidarity Russian Salad
For each one you order, we will donate 1€ to the Harambee project in Africa.
7,50€ / 12,90€
Toasted bread with creamy salmorejo and smoked sardine
(per piece)
4,50€
Artisanal Croquettes with Iberian ham
(per piece)
1,80€
Iberian acorn-fed Ham – Dehesa de Solana, Extremadura
With artisan tomato and oregano breadsticks
23,90€
Tender grilled octopus
Served with creamy mashed potatoes
22,50€
Pork belly on parmentier
Kimchee and lemon oil
13,90€
TARTARS
Red tuna tartare
Served on wakame seaweed
17,90€
Marinated salmon tartare
With avocado and wasabi drops
16,90€
FRIED FISH
Crispy squid bites
With fried egg and truffle salt
10,90€ / 18,90€
Tempura Prawn Sam
Topped with sweet chilli sauce
3,90€
SEAFOOD
Galician Rías Mussels
In saffron sauce (seasonal)
13,50€
Mariner-style clams
From the Galician rías
19,50€
Scallop Duo
Gratinated with mayo-kimchee / Seared with ponzu sauce and roe
6,80€
Fresh prawn tail casserole
With garlic-infused sauce (125g)
13,90€
Market-fresh galician cockles, razor clams, and little neck clams
Price according to market availability
S/M
FROM THE GARDEN
Seasonal Tomato
With tuna belly, spring onion, and piparra pepper
13,90€
Slow-cooked artichoke heart
With romesco sauce and parmesan
4,90€
Stuffed tomato
With burrata cream and a hint of basil
14,50€
Gratinated leek
Stuffed with prawns
7,50€
DRY RICE
Arroz bomba extra
Black
Cuttlefish and baby squid
18,50€
Valenciana
Free-range chicken, rabbit, flat green beans, and garrofó beans
17,90€
Paella / Fideuá
Seafood, fully peeled
19,50€
PAELLA
LA FIDEUÁ TAMBIÉN:
Artichokes and pork cracklings
Meat and vegetable stock with artichokes and pork cracklings
19,50€
Duck
Deboned duck, leek, and tender garlic shoots
22,90€
Carabineros
Carabinero prawn stock, seafood fully peeled
25,90€
CREAMY RICE DISHES
Arroz carnaroll
Octopus and prawns
22,90€
Oxtail and shiitake muushrooms
22,90€
Blue lobster rice
25,90€
MEATS
Sirloin steak tartare
Trinchado.
18,50€
Txogitxu aged beef burger
Served with fries
14,90€
Cheese Burger
With cheddar cheese, pickle relish, brunoise onion, mustard–ketchup, and potatoes.
14,90€
Beef entrecôte
Hand-sliced (300 g)
22,90€
Beef T-Bone Steak
Loin and tenderloin (1 kg)
54,90€
Sides
Choice of fries and padrón peppers, salad, or grilled vegetables
2,50€
Note: Fries and single-serve sauces may contain traces of various allergens. Please check
FISH
National sea bass loin baked in salt
Served on concassé tomato with tartar sauce
19,50€
Sautéed baby squid
With wok-tossed vegetables
18,90€
Icelandic cod
Gratinated with smoked paprika aioli
17,90€
Red tuna tataki
22,50€
Baked monkfish
With potatoes
23,90€
DESSERTS
Cheesecake
5,90€
Chocolate brownie with walnuts and pistachio ice cream
6,50€
Thin apple tart with vanilla ice cream
6,90€
Caramelized French toast with hazelnut ice cream
6,90€
House dessert tasting
13,50€
Seasonal fruit, peeled and sliced
3,50€
ICE CREAM AND SORBETS
Mango & orange sorbet
5,90€
Frozen mojito
5,90€
Due to our artisanal preparation process, may contain traces of: milk, egg, soy, peanuts, tree nuts, gluten, sulfites, sesame, and mustard.
Two scoops of artisan ice cream
Dulce de leche, vanilla, Belgian chocolate, mascarpone with figs, hazelnut, pistachio, or mango
4,90€
All ice creams and sorbets may contain traces of milk, egg, soy, gluten, mustard, sesame, tree nuts, etc. Please check