With sesame and so
——— VARIETY IS THE SPICE OF LIFE
Our menu
STARTERS
Solidarity Russian Salad
For each one you order, we will donate 1€ to the Harambee project in Africa.
7,50€ / 12,90€
Tiger Mussels
8 mussels filled with delicate mussel meat and roasted peppers
6,50€ / 11,90€
Toasted bread with creamy salmorejo and smoked sardine
(per piece)
4,50€
Artisanal Croquettes with Iberian ham
(per piece)
1,80€
Artisanal Croquettes with Scarlet Prawns
(per piece)
1,80€
Iberian acorn-fed Ham – Dehesa de Solana, Extremadura
With artisan tomato and oregano breadsticks
23,90€
Tender grilled octopus
Served with Creamy Mashed Potatoes
22,50€
TARTARES
Red tuna tartare
Served on wakame seaweed
17,90€
Marinated salmon tartare
With avocado
16,90€
FRIED FISH
Crispy squid bites
With fried egg and truffle salt
10,90€ / 18,90€
Cádiz-style Puntillitas
Golden, crispy baby squid
9,90€ / 16,90€
SEAFOOD
Steamed estuary mussels
Seasonal selection
11,90€
Mariner-style clams
From the Galician rías
19,50€
Chargrilled zamburiñas
(6 pieces)
13,90€
Fresh prawn tail casserole
With garlic-infused sauce (125g)
12,90€
Market-fresh galician cockles, razor clams, and little neck clams
Price according to market availability
S/M
FARM TO TABLE
Seasonal Tomato
With tuna belly, spring onion, and piparra pepper
13,90€
Slow-cooked artichoke heart
With romesco sauce and parmesan
4,90€
Stuffed tomato
With burrata cream and a hint of basil
14,50€
Fresh salad
With pickled partridge
15,50€
Gratinated leek
Stuffed with prawns
7,50€
Morel mushrooms
In a foie and truffle cream
14,50€ / 24,90€
DRY RICE DISHES
Negro
Cuttlefish and baby squid
17,90€
Valenciana
Free-range chicken, rabbit, flat green beans, and garrofó beans
17,90€
Paella / Fideuá
Seafood, fully peeled
19,50€
PAELLA
FIDEUÁ ALSO:
Artichokes and pork cracklings
Meat and vegetable stock with artichokes and pork cracklings
19,50€
Duck
Deboned duck, leek, and tender garlic shoots
21,90€
Carabineros
Carabinero prawn stock, seafood fully peeled
24,90€
CREAMY RICE DISHES
Octopus and prawns
21,90€
Oxtail and shiitake muushrooms
21,90€
Blue lobster rice
25,90€
MEATS
Sirloin steak tartare
Hand-chopped
17,50€
Txogitxu aged beef burger
Served with fries
14,90€
Beef entrecôte
Hand-sliced (300 g)
22,90€
Veal T-bone
Loin and tenderloin (1 kg)
49,90€
Lamb loin block
Slow-roasted
21,90€
Sides
Choice of fries and padrón peppers, salad, or grilled vegetables
1,80€
Note: Fries and single-serve sauces may contain traces of various allergens. Please check.
FISH
National sea bass loin baked in salt
Served on concassé tomato with tartar sauce
18,90€
Sautéed baby squid
With wok-tossed vegetables
19,50€
Icelandic cod
Gratinated with smoked paprika aioli
17,90€
Red tuna tataki
22,50€
Baked monkfish
With potatoes
21,90€
DESSERTS
Cheesecake
5,90€
Chocolate brownie with walnuts and pistachio ice cream
6,50€
Thin apple tart with vanilla ice cream
6,90€
Caramelized French toast with hazelnut ice cream
6,90€
House dessert tasting
13,50€
Seasonal fruit, peeled and sliced
3,50€
ICE CREAMS & SORBETS
Mango & orange sorbet
5,90€
Frozen mojito
5,90€
Due to our artisanal preparation process, may contain traces of:
milk, egg, soy, peanuts, tree nuts, gluten, sulfites, sesame, and mustard.
Two scoops of artisan ice cream
Dulce de leche, vanilla, Belgian chocolate, mascarpone with figs, hazelnut, pistachio, or mango
4,90€
All ice creams and sorbets may contain traces of milk, egg, soy, gluten, mustard, sesame, tree nuts, etc. Consultar